Curriculum and List of Subjects in Special Course
Curriculum
The minimum required period of enrollment in the programs is two years for the master’s course and three years for the doctoral course. Master’s course students must obtain 30 credits or more in their major to pass the master’s thesis screening and final examination for their degree. Doctoral students are required to pass the dissertation assesment and final examination.
List of Subjects in Special Course
|
Division |
Title |
|---|---|
|
Agronomy and Horticultural Science |
Crop Production Ecology Topics in Advanced Plant Breeding Vegetable and Ornamental Horticulture (Advanced Course) Fruit Tree Physiology Weed Science (Advanced Course) Food Quality Design and Development (Advanced Course) Quality Analysis and Assessment |
|
Forest and Biomaterials Science |
Applied Microbiology for Human Life Advanced Applied Biochemistry Applied Plant Sciences |
|
Applied Life Sciences |
Applied Microbiology for Human Life Advanced Applied Biochemistry Applied Plant Sciences |
|
Applied Biosciences |
Advanced Genetics I Advanced Genetics II Fisheries and Environmental Oceanography II Current Topics in Marine Microbiology Function of Marine Organisms |
|
Environmental Science and Technology |
Tropical Agricultural Ecology Agroecology of Tropical Crops Soil Science Biogeochemistry Special Lecture on Ecological Information Special Lecture on Ecological Management Agricultural Facilities Engineering Numerical Science of Structural Design Water Reources Engineering Hydraulic and Environmental Modeling Hydrological Environment Sciences Rural Land Use Planning Rural Community Planning Agricultural Systems Engineering Bioresource and Bioenergy Field Robotics (Advanced Course) Field Automation Bio-Sensing Engineering (Advanced Course) Physicality of Agricultural Products Environmental Radiation Control Engineering of Environmental Radiation Control |
|
Natural Resource Economics |
Regional Environmental Economics Agricultural and Environmental Policy Forest and Resources Economics Development Micro-economics International Agri-food Studies Qualitative Research Methods and Analysis Qualitative Research Methods Microeconomic Analysis Econometric Analysis Applied Microeconomic Analysis Applied Econometric Analysis Special Lecture on Natural Resources Economics |
|
Food Science and Biotechnology |
Advanced Course of Enzyme Chemistry Advanced Course of Protein Engineering Advanced Course of Food Chemistry Advanced Course of Health Science Advanced Course of Bioengineering |
|
All Division |
Agriculture and Environment in Japan Special Lecture on Comparative Agricultural Studies Special Lecture on Global Issues in Agricultural Science Scientific Communication Sustainable Agriculture: A Cross-Cultural Perspective Human Security and Global Environmental Change Southeast Asian Studies UNESCO Chair Fieldwork: Water, Forest and Society |
*Besides the subjects listed above, seminars and laboratory works are available in English.
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